These easy peasy, no sugar added, gluten, and nut free cookies are best enjoyed warm with a big glass of milk! I hope you enjoy.

Ingredients

• 2 medium bananas

• 1 egg

• 1 1/4 cup gluten free oats

• 3/4 cups Enjoy Life Mega Chunks

Directions

Preheat oven to 350 degrees

1. In a large bowl mash bananas. Add egg and mix well.

2. Pour the gluten free oats into the bowl and combine. Fold in the chocolate chunks.

3. Cover a baking sheet with parchment paper and using a 1 tbsp ice cream scooper or spoon, scoop batter evenly onto the tray. The batter does not spread so the cookies can be fairly close together. I fit about 17 cookies onto the tray.

4. Bake for 15 minutes. Remove and allow to stand for 2-3 minutes. Serve warm.

Makes 16-18 cookies

Easy peasy. Enjoy! xoxo