Before my daughter was diagnosed with celiac disease I used to make banana bread for my family, a lot. It has been a while since I’ve done so, and this time I had to get a little bit more creative. I used Cup4Cup gluten free flour and I managed to narrow it down to 4 ingredients for…
Month: February 2017
Apple Pie
Hi everyone! I just got over the flu and feeling back to myself just in time for the Oscars tonight! My daughter and I love watching the Red Carpet while enjoying a fresh dessert. Today I’m making apple pie. We can’t wait to snuggle and watch all the great fashion with some warm and comforting…
Yellow Rice
I used Turmeric for this dish. After hearing of all it’s incredible health benefits I had to try it. Turmeric boots immunity, detoxifies, helps prevent certain cancers and acts as an anti-inflammatory and pain reliever. I couldn’t pass up the chance to try it out! This rice was really easy to make. Top with protein and veggies…
Pad Thai
This Vegetarian Pad Thai is the perfect base dish. It’s made simply with spiralized vegetable and rice noodles and an egg. Enjoy on it’s own or add tofu, chicken, shrimp or beef. Follow my Pad Thai sauce recipe or use store bought. This is a great dish the family will enjoy…they might even mistake it for take…
Loaded Nachos
This is probably my favorite “go to” recipe. It’s full of healthy ingredients and so easy to prep and make. Why serve frozen processed food when you can make this in the same amount of time using the same amount of effort! This meal is loaded with vitamins, fiber, protein and flavor. Try it out and make it…
Chocolate Truffles
I love a little bite of chocolate every day. These are so perfect to satisfy your chocolate craving. Besides being on the healthy side they are rich and creamy. The great thing about these truffles is that you can add ingredients to them to make them your own. I’ve provided a recipe for sesame butter…
Sage Meatballs
These meatballs use few ingredients and are so easy to make. They are packed with flavor and they’re extremely versatile. Enjoy them on top of gluten free pasta or in a hot dog bun for a fun take on a meatball sub. Any way you eat them your belly will thank you. Let me know how…
Smoked Salmon Flatbread
This is a very easy dish to make. Enjoy for breakfast, lunch or dinner. This Smoked Salmon Flatbread is to die for!! Salty, crunchy and rich you will feel like you’re dining at a fine restaurant or hotel. Escape today with this dish. Leave a comment and let me know what you think. Happy Sunday!…
Veggie Egg Cups
I am long overdue for a grocery run and had a lot of left over veggies in the fridge that I didn’t want to waste. I learned from my grandmother to never throw away food so I had to get creative. I whisked together 12 eggs and added tons of fresh veggies and parmesan cheese. They…
Mini Turkey Meatloaves
There is nothing more comforting then a warm, filling meatloaf on a Friday night. After a busy week to kick up your feet and indulge on a hearty meal is a great feeling. I love this version of meatloaves because they are individual, fit perfectly on your plate and low in fat and sugar. They take…
Sweet and Spicy Roasted Brussel Sprouts
If you like hot and sweet then you’ll love these crunchy roasted brussel sprouts. If you’re not a spicy person like my daughter than just omit the hot sauce. This dish is a great accompaniment to any protein. Brussel sprouts are full of fiber and a great source of vitamin C, B6 and Folate. These taste like candy!…
Vegan Chicken Salad
This smokey and sweet dish will be sure to satisfy your lunch craving. It is filled with simple, nutritious ingredients and spices and takes about 2 minutes to make. Enjoy on top of a salad or in a sandwich. We just got our delivery from http://www.glutenfreemall.com and it was filled with delicious O’Doughs breads and bagels….
Effortlessly Gluten and Nut Free 